Cranberries by Jessica Lewis
Ingredients
- 2 cups almond milk may need more if too thick
- 1 1/2 cups fresh or frozen cranberries
- 1/2 cup frozen mixed berries
- 1 banana
- 1/2 tsp Truvia Brown Sugar Blend
Servings: smoothies
Units:
Instructions
- In a high powered blender, add almond milk, frozen cranberries, mixed berries, banana and Truvia Brown Sugar Blend to the blender.
- Start off blending your mixture slowly and, once it starts to break up, slowly blend faster until the mixture is completely smooth. If the mixture is too thick, add in a little more almond milk until you have reached desired consistency. If the smoothie is not sweet enough, add a little more Truvia and blend until you have reached your desired sweetness level.
- Pour your smoothie into a cup or bowl and top with desired toppings.
Recipe Notes
Optional toppings: shredded coconut, almonds, pumpkin seeds, dried cranberries, chia seeds, flax seeds